Application of Galacto-Oligosaccharides in Candy & Gum
Complex mixture exceeding fifteen oligosaccharide components
Excellent thermal and acid stability characteristics
Low sweetness profile at twenty to forty percent
High moisture retention and binding capacity
Application of Galacto-Oligosaccharides in Candy & Gum
What is Galacare™Galacto-oligosaccharides?
Functional Prebiotic, The "Golden Prebiotic"
Galacare™Galacto-oligosaccharides (GOS) is a functional prebiotic with galactose as its basic unit. Its molecular structure consists of 1 to 7 galactose units linked to a galactose or glucose molecule, forming a complex mixture of more than 15 effective components.
Among the three internationally recognized prebiotics, GOS is the only one naturally present in human breast milk and capable of being utilized by all eight major beneficial bacteria in the human gut, earning it the reputation as the "golden prebiotic."
Health Benefits
Promoting Bifidobacterium Proliferation
GOS is recognized as the "golden prebiotic" — the only prebiotic naturally present in human breast milk. It can be utilized by all eight major beneficial bacteria in the human gut, effectively improving intestinal microecological balance.
Regulating Intestinal Function
As a low-molecular-weight soluble dietary fiber, GOS is not digested by human digestive enzymes. It reaches the large intestine directly where it is fermented by beneficial bacteria, helping maintain normal intestinal function.
Low Calorie and Refreshing Taste
GOS has a low caloric value with sweetness only 20%~40% of sucrose. It does not bind minerals and has a clean, refreshing taste, making it suitable as a low-calorie functional ingredient.
Application Advantages
Breast Milk Affinity
GOS is the only prebiotic naturally present in human breast milk, providing natural affinity and safety perception, particularly suitable for children's candy and functional candy products.
Excellent Processing Stability
GOS exhibits strong stability against acid and heat, remaining undecomposed at 180°C or pH 3, fully adaptable to high-temperature cooking processes and acidic formulations in hard candy, gummy, and other candy applications.
Low Sweetness and Taste Synergy
With sweetness at only 20%~40% of sucrose, GOS can partially replace sucrose to reduce product sweetness. It has high coloring capacity, no adverse texture or flavor, and synergizes well with various candy flavor systems.
Moisture Retention and Texture Improvement
GOS possesses strong moisture retention and water-binding capacity with low viscosity, helping maintain moisture stability and texture quality in gummy candies, jelly candies, and similar products.
Real-World Applications
Product Information
Brand: Kanro | Company: Kanro
Functional hard candy certified as FOSHU in Japan, promoting digestive health by increasing Bifidobacteria with a refreshing yogurt taste.
Key Ingredients
Galacare™Galacto-oligosaccharides Value
GOS is listed as the first ingredient in this product, serving as the core functional component. The product has obtained Japan's Foods for Specified Health Uses (FOSHU) certification, containing 2g of GOS per 6g serving, promoting digestive health by increasing Bifidobacteria. As the primary ingredient, GOS demonstrates its value as a prebiotic carrier in functional hard candy — maintaining stability under high-temperature cooking while imparting a refreshing yogurt taste.
Innovation Highlights
FOSHU Certification: Obtained Japan's specified health food certification, with explicit labeling of GOS promoting Bifidobacteria proliferation, providing functional endorsement for the hard candy category.
GOS as Primary Ingredient: Positioning GOS as the first ingredient breaks the conventional approach of using sugars as the base in hard candy, achieving prominence of functional ingredients.
Dual Fermented Milk Formula: Fermented milk is added twice, combined with GOS prebiotic function, creating a dual digestive health system of "yogurt flavor + prebiotic".
Resealable Packaging: Metalized film soft packaging with resealable design, each piece individually wrapped at 3g, balancing portability and freshness.
Product Information
Brand: Mei Ri De Jun Kids / Bioeveryday Kids | Company: Jing Zhi Neng Liang Technology
Children's functional lollipop featuring A2-beta casein, milk calcium, probiotics, and GOS to support digestive health, bone development, and immunity.
Key Ingredients
Galacare™Galacto-oligosaccharides Value
GOS is listed as the fifth ingredient in this product, forming a synergistic "prebiotic + probiotic" combination with Lactobacillus paracasei (ADP-1). As the only prebiotic naturally present in breast milk, GOS is naturally compatible with children's digestive systems, aligning with A2-beta casein and milk calcium to form a "breast milk affinity" formulation logic. Each pack contains 25 billion CFU of ADP-1 probiotics, with GOS providing the nutritional foundation for their intestinal colonization, achieving "prebiotic-probiotic dual efficacy."
Innovation Highlights
"Prebiotic-Probiotic Dual Efficacy" System: The combination of GOS (prebiotic) and Lactobacillus paracasei ADP-1 (probiotic) creates a synbiotic formula, where the prebiotic provides nutritional support for probiotic colonization in the gut.
A2-Beta Casein Differentiation: Adding 9.7% A2-beta casein whole milk powder targets A1 protein-sensitive consumers, aligning with GOS's "breast milk affinity" attribute for brand consistency.
Five-in-One Function: Prebiotic + probiotic + high calcium + DHA + vitamin C — one lollipop covers four major children's health needs: digestive health, bone development, brain development, and immune support.
67% New Zealand Imported Milk Powder: High-proportion milk powder base reinforces the product's "milky" character, with GOS as a milk-derived prebiotic naturally harmonizing with the milk base.
Food-Grade Paper Stick + Recyclable Packaging: Using food-grade paper sticks instead of traditional plastic sticks, combined with recyclable packaging materials, responding to the trend of environmental safety in children's food.
Company Introduction
Leading Global Manufacturer of Functional Sweeteners Since 1997
Baolingbao Biotechnology Co., Ltd. is a leading global manufacturer specializing in the R&D, manufacturing, and solution services of functional carbohydrates. Founded in 1997, we are focused on enzyme engineering and fermentation engineering, serving customers across more than 100 countries and regions worldwide.
In 2009, we became the first functional sugar company listed on the Shenzhen Stock Exchange (Stock Code: 002286) in China's A-share market. Today, we have established deep strategic partnerships with major global customers including Coca-Cola, Danone, Yili Group, and Perfect (China).The company operates on a site spanning 300 acres, with an annual production capacity of 600,000 tons and a workforce of 1,300 employees.
Advanced R&D Capabilities
Possessing 9 R&D platforms including national enterprise technology center, national-local joint engineering lab, and postdoctoral research workstation. Expert team composed of academicians, Taishan Scholars, and overseas experts.
Global Market Presence
Products exported to over 100 countries and regions worldwide. Strategic partnerships with majority of core customers across food, beverage, pharmaceutical, and dietary supplement industries.
World-Class Manufacturing
Baolingbao's production infrastructure is characterized by a high degree of automation, intelligence, and digitalization. The company has made substantial investments in key facilities, including drying towers, pharmaceutical-grade sugar production lines, digital erythritol plants, and intelligent stereo warehouses. Featuring internationally sourced technologies and advanced control systems, these initiatives have enhanced production efficiency, reduced energy consumption, and enabled full traceability across the supply chain.In support of sustainable operations, Baolingbao manages 40,000 mu (approximately 2,667 hectares) of regenerative agricultural planting bases and generates 10 million kWh of photovoltaic power annually.
Comprehensive Quality Assurance
First batch to pass FDA on-site audit. Certified with GMP, GRAS, HALAL, Kosher, Organic (US & EU standards), ISO9001/22000/14000/45001. End-to-end food safety from farm to table.
Innovation & Industry Leadership
Over 260 patent applications submitted with 97 patents granted and more than 70 core technologies developed. Actively participated in formulation of 1 international standard and over 30 national standards.
Contact Us
baolingbao@blb-cn.com
