High Fructose Corn Syrup 60kg

  1. Sweetness and flavor: The sweetness is high, which can meet the sweetness needs of sweets. The flavor is pure, with a refreshing aroma and refreshing feeling similar to natural juice, which can effectively improve the taste of food and beverages, reduce bitterness and strange taste.

  1. Superior characteristics: it has the characteristics of cold sweetness, when below 40°C, the lower the temperature, the higher the sweetness; It has good crystallization resistance and is more difficult to crystallize than sucrose. Good moisturizing properties, can absorb and retain water, which is conducive to food moisturizing and freshness; The osmotic pressure is large, and it can shorten the candied soaking time when used in the production of candied fruits and preserves, and also has the effect of preserving and preserving freshness; The fermentation performance is good, and the food processing for yeast fermentation is better than sucrose.


Product Details

Product Introduction

F55 fructose syrup is a mixed syrup with a fructose content of not less than 55%, and the main components are fructose  glucose. It is made of refined corn starch or rice as raw material, saccharified starch by enzymatic method to obtain saccharification liquid, then isomerized by glucose isomerase. It is a colorless viscous liquid, with good fluidity at room temperature and no special odor.

project

request

Type 42

Type 55

Fructose + glucose content (in terms of   dry matter) / (g/100g) ≥

92.0

95.0

Fructose content (in terms of dry   matter)/(g/100g) ≥

42.0

55.0

Dry matter (solids) % ≥

70.5

76.5

pH

3.3~4.5

Chromaticity/RBU≤

50

Insoluble particulate matter (mg/kg) ≤

6.0

Sulfate ash (g/100g) ≤

0.05

Light transmittance/%≥

96.0


High Fructose Corn Syrup


Application of the product


High Fructose Corn Syrup

  1. Food sector

  • Baked goods: in bread production,   it is conducive to yeast fermentation,  the gas production makes the  bread loose, and it is easy to color due to the Maillard reaction, the   surface layer forms a beautiful burnt yellow color, and there is also a      caramel flavor; At the same time, its moisturizing properties keep the      bread fresh and fluffy for a long time. Applied in cakes, soft pastries      and filled pastries, it can keep the product soft for longer and extend      the shelf life.

  • Candy, preserves, and jams: Used in      confectionery, it can take advantage of its anti-crystallization and      flavor advantages to improve the quality of confectionery. In the      production of candied fruits and jams, due to high osmotic pressure, fast      penetration can shorten the production time, and the finished product is      bright in color when mixed with sucrose,  the preservative is good for      preservation.

  • Dairy products: Added to dairy      products to improve taste and flavor, enhancing product appeal.

  1. beverage sector

  • Soft drinks: widely used in      carbonated drinks, fruit drinks, tea drinks, sports drinks, dairy drinks     other non-alcoholic beverages. The products prepared with it have a      refreshing taste, good flavor, mild odorless, high transparency and no      turbidity, and can be used as a dry basis meter 1:1 instead of sucrose in      the formula.

  • Alcoholic beverages: It can be used      for wine, cider, fruit wine, rice wine and other fruit wines, as well as      beer, champagne and other prepared wines. Its high solubility, easy      solubility, easy to use, can also simplify the production process for      products that require reducing sugar.

  1. Pharmaceutical industry: It can be      used as a sweetener in pharmaceutical preparations to provide sweetness      while meeting specific health needs.

  1. Other fields: It can play a role in      sweetening in home condiments; In daily chemical products, it can play a      thickening, moisturizing and other effects.


Packaging & Shipping:

We typically utilize bulk cargo, tank trucks, and container shipping. We will select the most cost-effective transportation method based on the volume of your products. Every product undergoes a re-inspection prior to shipment. We ensure all products are strictly inspected and confirmed to be in good condition before they are dispatched, and we aim for 100% customer satisfaction with each completed transaction. The packaging adopts standard export specifications, or we can provide customized packaging as per your requests. We also work with professional freight forwarders to handle cargo transportation.

 

Sales Service:

Pre-sales service: Provide application solution support for customers before purchasing to help customers understand products and applications.

Product consultation: Answer customers' questions about product functions, features, prices, usage and other questions in detail.

Demand analysis: Recommend suitable product solutions based on the customer's industry, scenarios, pain points, 

Information provision: such as product manuals, case studies, quotations, etc., to assist customers in decision-making.

In-sale service: Provide convenience and support to customers during the transaction process to ensure smooth transactions.

Order processing: Quickly and accurately enter order information to confirm product specifications, quantities, delivery dates.

Payment guidance: Assist customers in completing the payment process and answer questions about payment methods  invoicing.

Progress communication: Timely feedback to customers on order processing progress, logistics information,  so that customers can rest assured.

After-Sales Service: Ongoing support provided to customers after the transaction is completed, enhancing customer satisfaction and loyalty.

Return and exchange processing: Handle the return  exchange procedures for customers in accordance with regulations to reduce customer worries.

Customer return visits: understand customer usage, collect feedback, and provide basis for product improvement and service optimization.

 

Company Introduction:

Founded in 1997, Bowlingbao Biotechnology Co., Ltd. has always focused on modern bioengineering technologies such as enzyme engineering and fermentation engineering, engaged in the research and development, manufacturing and program services of functional sugars, and is a national key high-tech enterprise led by bioengineering, a national key leading enterprise in agricultural industrialization, a national manufacturing single champion enterprise, a national high-tech zone,  a national high-tech biological industry base core and backbone enterprise. In 2009, the company was listed on the Shenzhen Stock Exchange, becoming the first A-share listed company in China with the stock code: 002286.

The pioneer and leader of China's functional sugar industry, adheres to the restoration of traditional medical  nursing wisdom with modern biotechnology, serves the big health industry, and has the ability to manufacture and serve all categories of functional sugar. A leading global provider of functional health solutions.

 

Product Catalog:

Starch sugar: solid corn syrup, waxy corn starch, maltodextrin, maltooligosaccharides, fructose syrup, maltose

Dietary fiber: polydextrose, resistant dextrin, watersoluble corn fiber

Prebiotics: isomalto-oligosaccharides, fructooligosaccharides, galactooligosaccharides, breast milk oligosaccharides, isomerized lactose

Sugar alcohols and new sugar sources: allulose, erythritol, crystalline fructose, compound sweeteners, trehalose

Modified starch: special for yogurt, special for sauce, special for baking fillings, special special for baked products, special special for flour products, special special for meat products

Functional lipids: DHA algae powder, DHA algae oil, DHA algae oil crude oil

 

 


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