Baolingbao health ingredients ignited the Tokyo Food Exhibition
On October 15, 2025, the annual event in the field of healthy ingredients in Asia, Japan Food Development 2025 (Hi Japan / FiT Japan / S-tec Japan / LL Japan), was grandly opened at the Big Sight Pavilion in Tokyo, Japan. As a global expert in functional carbohydrate solutions, the Baolingbao booth attracted global merchants to stop and communicate, and the scene was full of people and a warm atmosphere of cooperation.
A Tokyo dealer said:
"We have long heard of the functional ingredients of Baolingbao, and after today's on-site exchange, we have strengthened our confidence in cooperation. The team's professional ability and sample experience are impressive. ”
Accurately match the Japanese market, and the strength of all categories of solutions is unveiled
As a mature market for global functional foods, consumers have clear demands for functions such as "sugar control", "gut health" and "blood sugar management". As of 2025, the number of "functional foods" in Japan has approached 10,000, covering various functions such as gut regulation, blood sugar management, and lipid metabolism. The multi-series products brought by Baolingbao this time accurately meet the high standard needs of the local market.
At the exhibition site, Baolingbao systematically displayed a full range of solutions covering multi-dimensional scenarios such as intestinal health, zero-calorie sweetness, and nutritional supplementation, focusing on the three major directions of "sugar reduction, nutritional fortification, and texture optimization" that the food industry is currently concerned about: prebiotic family helps intestinal health and bacterial flora balance; Dietary fiber series adapts to the needs of modern metabolic management; The natural sweetener matrix provides diversified sweetness options for zero-calorie drinks, healthy candies, and baked goods; modified starch enables sauces, baking and other products to achieve texture upgrades and shelf life extension; The fermentation process DHA breaks through the limitations of traditional technology and achieves high purity, easy absorption and wider application.
These products and application solutions not only reflect Baoling's hard core strength in process and formula innovation, but also demonstrate the closed-loop ability to provide one-stop support from laboratory to commercialization for global customers.
28 years of technology accumulation, global cooperation network continues to expand
Baolingbao has been deeply involved in the field of functional ingredients for 28 years, and has built a wide global cooperation network with solid technology accumulation and forward-looking product layout. The company not only actively participates in international industry exchanges, but also carries out joint technical research with a number of top scientific research institutions to continue to promote the global innovation process of healthy ingredients.
